DEGRADATION OF LIPOPOLYSACCHARIDE OF ESCHERICHIA-COLI BY A HOT PHENOL EXTRACTION

被引：11

作者：

OKUDA, S ^{[1
]}

SATO, M ^{[1
]}

UCHIYAMA, H ^{[1
]}

TAKAHASHI, H ^{[1
]}

机构：

[1] TOHOKU UNIV, FAC AGR, DEPT AGR CHEM, SENDAI 980, JAPAN

来源：

JOURNAL OF GENERAL AND APPLIED MICROBIOLOGY | 1975年 / 21卷 / 03期

关键词：

D O I：

10.2323/jgam.21.169

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：169 / 184

页数：16

共 33 条

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[9]

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[10] STUDIES ON GLYCOLIPIDS .2. CHARACTERIZATION OF LIPID A, A COMPONENT OF LIPOPOLYSACCHARIDES FROM SELENOMONAS-RUMINANTIUM [J].

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