PURIFICATION AND CHARACTERIZATION OF A BETA-AMYLASE FROM SOYA BEANS

被引：61

作者：

GERTLER, A

BIRK, Y

机构：

来源：

BIOCHEMICAL JOURNAL | 1965年 / 95卷 / 03期

关键词：

D O I：

10.1042/bj0950621

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

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页码：621 / &

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