NUTRITION + BIOCHEMISTRY OF SURVIVAL DURING NEWCASTLE DISEASE VIRUS INFECTION .3. RELATION OF DIETARY PROTEIN TO NUCLEIC + FREE AMINO ACIDS OF AVIAN LIVER

被引：9

作者：

SQUIBB, RL

机构：

来源：

JOURNAL OF NUTRITION | 1964年 / 82卷 / 04期

关键词：

D O I：

10.1093/jn/82.4.427

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

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页码：427 / &

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