EFFECTIVENESS OF ONE CYCLE OF PHENOTYPIC SELECTION FOR INVITRO DIGESTIBILITY IN BROMEGRASS AND ORCHARD GRASS

被引：11

作者：

CHRISTIE, BR ^{[1
]}

机构：

[1] ONTARIO AGR COLL,DEPT CROP SCI,GUELPH N1G 2W1,ONTARIO,CANADA

来源：

关键词：

D O I：

10.4141/cjps77-009

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：57 / 60

页数：4

共 7 条

[1] CHRISTIE BR, 1968, CAN J PLANT SCI, V38, P67
[2] SELECTION FOR DIGESTIBILITY IN HERBAGE GRASSES
COOPER, JP
RAYMOND, WF
TERRY, RA
TILLEY, JMA
[J]. NATURE, 1962, 195 (4848) : 1276 - &
[3] VARIABILITY FOR INVITRO DIGESTIBILITY OF CRESTED WHEATGRASS
COULMAN, BE
KNOWLES, RP
[J]. CANADIAN JOURNAL OF PLANT SCIENCE, 1974, 54 (04) : 651 - 657
[4] IN-VIVO AND IN-VITRO RELATIONSHIPS IN EVALUATING DIGESTIBILITY OF SELECTED SMOOTH BROMEGRASS SYNTHETICS
KAMSTRA, LD
ROSS, JG
RONNING, DC
[J]. CROP SCIENCE, 1973, 13 (05) : 575 - 576
[5] ROSS J G, 1970, Crop Science, V10, P672, DOI 10.2135/cropsci1970.0011183X001000060020x
[6] BREEDING FOR IMPROVED DRY-MATTER DIGESTIBILITY IN SMOOTH BROMEGRASS (BROMUS-INERMIS LEYSS)
SLEPER, DA
DROLSOM, PN
JORGENSE.NA
[J]. CROP SCIENCE, 1973, 13 (05) : 556 - 558
[7] Suginobu K.-I., 1973, Japanese Journal of Breeding, V23, P131