PREPROTHAUMATIN-II IS PROCESSED TO BIOLOGICAL-ACTIVITY IN SOLANUM-TUBEROSUM

被引：39

作者：

WITTY, M

机构：

[1] Department of Plant and Microbial Science, University of Canterbury, Christchurch

来源：

BIOTECHNOLOGY LETTERS | 1990年 / 12卷 / 02期

关键词：

D O I：

10.1007/BF01022429

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

Solanum tuberosum was transformed with the preprothaumatin II gene. Biologically active rthaumatin was produced in the transgenic plants inducing a sweet-taste phenotype. This is in contrast to expression of thaumatin genes in microbes by previous workers. © 1990 Kluwer Academic Publishers.

引用

页码：131 / 136

页数：6

共 26 条

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