WHAT IS SUBJECTIVE GLOBAL ASSESSMENT OF NUTRITIONAL-STATUS

被引：2188

作者：

DETSKY, AS

MCLAUGHLIN, JR

BAKER, JP

JOHNSTON, N

WHITTAKER, S

MENDELSON, RA

JEEJEEBHOY, KN

机构：

[1] UNIV TORONTO,DEPT MED,TORONTO M5S 1A1,ONTARIO,CANADA

[2] RYERSON POLYTECH INST,DEPT NUTR,TORONTO,ONTARIO,CANADA

[3] TORONTO GEN HOSP,DEPT GEN INTERNAL MED,TORONTO M5G 1L7,ONTARIO,CANADA

[4] TORONTO GEN HOSP,DEPT CLIN EPIDEMIOL & GASTROENTEROL,TORONTO M5G 1L7,ONTARIO,CANADA

[5] TORONTO WESTERN HOSP,DIV GASTROENTEROL,TORONTO M5T 2S8,ONTARIO,CANADA

[6] ST MICHAELS HOSP,TORONTO M5B 1W8,ONTARIO,CANADA

来源：

JOURNAL OF PARENTERAL AND ENTERAL NUTRITION | 1987年 / 11卷 / 01期

关键词：

D O I：

10.1177/014860718701100108

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

收藏

页码：8 / 13

页数：6

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