PLANT-LECTINS AFFECT SURVIVAL OF THE POTATO LEAFHOPPER (HOMOPTERA, CICADELLIDAE)

被引：71

作者：

HABIBI, J ^{[1
]}

BACKUS, EA ^{[1
]}

CZAPLA, TH ^{[1
]}

机构：

[1] PIONEER HI BRED INT INC, DIV PLANT BIOTECHNOL, JOHNSTON, IA 50131 USA

来源：

JOURNAL OF ECONOMIC ENTOMOLOGY | 1993年 / 86卷 / 03期

关键词：

EMPOASCA-FABAE; PLANT LECTIN; BIOTECHNOLOGY;

D O I：

10.1093/jee/86.3.945

中图分类号：

Q96 [昆虫学];

学科分类号：

摘要：

Fourteen plant lectins from a total of 13 species of plants were studied in artificial diet for effect on survival time of adult female Empoasca fabae (Harris). Six of the plant lectins (wheat germ, jackfruit, pea, lentil, red kidney bean, and horse gram) in diet significantly reduced leafhopper survival compared with control diet, at dietary levels of 0.2-1.5%. The lectin from camel's foot tree lengthened survival and may have been a nutrient source of amino acids. The other lectins had no effect on survival time. These are the first published accounts identifying candidate proteins for genetic modification of crop plants to control a piercing-sucking pest species.

引用

页码：945 / 951

页数：7

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