INFLUENCE OF IRON AND PH ON YIELD AND IRON, MANGANESE, ZINC, AND SULFUR CONCENTRATIONS OF CARROTS GROWN ON SPHAGNUM PEAT SOIL

被引：9

作者：

GUPTA, UC

CHIPMAN, EW

机构：

[1] AGR CANADA, RES BRANCH, RES STN, CHARLOTTETOWN PEI C1A 7M8, PRINCE EDWARD, CANADA

[2] AGR CANADA, RES BRANCH, RES STN, KENTVILLE B4N 1JS, NOVA SCOTI, CANADA

来源：

关键词：

D O I：

10.1007/BF00011375

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：559 / 566

页数：8

共 9 条

[1]

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BEAUCHAMP, EG ;

ROSSI, N .

[3]

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GAMBLE, DS .

CANADIAN JOURNAL OF CHEMISTRY, 1972, 50 (16) :2680-&

GUPTA, UC ;

CHIPMAN, EW ;

MACKAY, DC .

SOIL SCIENCE SOCIETY OF AMERICA PROCEEDINGS, 1970, 34 (05) :762-&

[6]

PAGE E. R., 1962, Plant and Soil, V16, P247, DOI 10.1007/BF01377220

[7] MANGANESE TOXICITY AND MARGINAL CHLOROSIS OF LETTUCE [J].

VLAMIS, J ;

WILLIAMS, DE .

[8]

WALLACE A, 1973, Communications in Soil Science and Plant Analysis, V4, P51, DOI 10.1080/00103627309366417

[9]

WALLIHAN EF, 1971, P STATEWIDE C SOIL T, P79