ENHANCING EFFECT OF DIETARY SUPPLEMENTATION WITH OMEGA-3 FATTY-ACIDS ON PLASMA FIBRINOLYSIS IN NORMAL SUBJECTS

被引：129

作者：

BARCELLI, U

GLASGREENWALT, P

POLLAK, VE

机构：

来源：

THROMBOSIS RESEARCH | 1985年 / 39卷 / 03期

关键词：

D O I：

10.1016/0049-3848(85)90226-9

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

引用

页码：307 / 312

页数：6

共 26 条

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