VARIATIONS IN SUSCEPTIBILITY OF LACTATING AND NON-LACTATING BOVINE UDDERS TO INFECTION WHEN INFUSED WITH ESCHERICHIA-COLI

被引：118

作者：

BRAMLEY, AJ ^{[1
]}

机构：

[1] NATL INST RES DAIRYING, READING RG2 9AT, ENGLAND

来源：

关键词：

D O I：

10.1017/S0022029900015752

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：205 / 211

页数：7

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