EFFECT OF SPECIMEN PREPARATION AND SECTION TRANSFER TECHNIQUES ON THE PRESERVATION OF ULTRASTRUCTURE, LIPIDS AND ELEMENTS IN CRYOSECTIONS

被引：29

作者：

HAGLER, HK

BUJA, LM

机构：

来源：

JOURNAL OF MICROSCOPY | 1986年 / 141卷

关键词：

D O I：

10.1111/j.1365-2818.1986.tb02725.x

中图分类号：

TH742 [显微镜];

学科分类号：

摘要：

引用

页码：311 / 317

页数：7

共 19 条

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