MEASUREMENT OF LIQUID SOLID-PHASE EQUILIBRIUM IN TERNARY-SYSTEMS OF WATER SUCROSE GLUCOSE AND WATER SUCROSE FRUCTOSE, AND PREDICTIONS WITH UNIFAC

被引：42

作者：

ABED, Y

GABAS, N

DELIA, ML

BOUNAHMIDI, T

机构：

[1] ECOLE NATL SUPER INGN GENIE CHIM,GENIE CHIM LAB,CNRS,URA 192,CHEM LOGE,F-31078 TOULOUSE,FRANCE

[2] ECOLE MOHAMMADIA INGN,DEPT GENIE PROC,RABAT,MOROCCO

来源：

FLUID PHASE EQUILIBRIA | 1992年 / 73卷 / 1-2期

关键词：

D O I：

10.1016/0378-3812(92)85047-C

中图分类号：

O414.1 [热力学];

学科分类号：

摘要：

Solid-liquid equilibria for water-sucrose-glucose and water-sucrose-fructose systems were determined at 70-degrees-C. The high-pressure liquid chromatography was used to analyse the sugar solutions. A prediction model of liquid-solid equilibria based on the UNIFAC method has been developed and tested on these two ternary systems. The results compare favourably with the experimental data.

引用

页码：175 / 184

页数：10

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