FORMATION OF CIS-ISOMERS FROM ALL-TRANS-VITAMIN-A-ACETATE DURING THE SAPONIFICATION STEP FOR THE DETERMINATION OF VITAMIN A CONTENT OF FEEDS

被引:5
作者
STEUERLE, H
机构
来源
ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG | 1985年 / 181卷 / 05期
关键词
D O I
10.1007/BF01027406
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
引用
收藏
页码:400 / 403
页数:4
相关论文
共 5 条
[1]  
ISLER O, 1982, VITAMINE, V1, P2
[2]  
KNAPSTEIN, 1984, COMMUNICATION
[3]  
KOFLER M, 1960, VITAM HORM NEW YORK, V18, P323
[4]  
LAUDERS GM, 1984, J CHROMATOGR, V291, P51
[5]   SEPARATION AND DETERMINATION OF THE CIS-TRANS ISOMERS OF THE VITAMIN-A ESTERS BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY [J].
STEUERLE, H .
JOURNAL OF CHROMATOGRAPHY, 1981, 206 (02) :319-326