DETERMINATION OF SPECIFIC-HEATS OF SOME EDIBLE OILS AND FATS BY DIFFERENTIAL SCANNING CALORIMETRY

被引：28

作者：

KOWALSKI, B

机构：

来源：

JOURNAL OF THERMAL ANALYSIS | 1988年 / 34卷 / 5-6期

关键词：

D O I：

10.1007/BF01914356

中图分类号：

O414.1 [热力学];

学科分类号：

摘要：

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页码：1321 / 1326

页数：6

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