REPEATED-BATCH FERMENTATION PROCESS USING A THERMOTOLERANT FLOCCULATING YEAST CONSTRUCTED BY PROTOPLAST FUSION

被引:60
作者
KIDA, K
KUME, K
MORIMURA, S
SONODA, Y
机构
[1] Department of Applied Chemistry, Faculty of Engineering, Kumamoto University, Kumamoto-City, Kumamoto, 860
来源
JOURNAL OF FERMENTATION AND BIOENGINEERING | 1992年 / 74卷 / 03期
关键词
D O I
10.1016/0922-338X(92)90078-9
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
A thermotolerant flocculating yeast, Saccharomyces cerevisiae KF-7 (KF-7), was constructed by protoplast fusion of the flocculating yeast S. cerevisiae IR-2 (IR-2) and the thermotolerant yeast S. cerevisiae EP-1 (EP-1). In repeated-batch fermentation with KF-7 at 30-degrees-C in a molasses medium containing 20% (w/v) total sugar, stable fermentations could be performed continuously and an ethanol productivity of 5 g/l.h was obtained. Even at 35-degrees-C a productivity of 3.6 g/l.h was achieved, which was 1.7 times higher than that achieved with IR-2. In a flask-cultivation test, the maximum growth rate and the decay constant of KF-7 were not influenced by an increase in temperature, unlike the results for IR-2. Thus, the fusant KF-7 had acquired thermotolerance. However, KF-7 may be inferior to IR-2 in terms of osmotic tolerance.
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页码:169 / 173
页数:5
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