ROLE OF GLYCOSYLATION IN SECRETION OF YEAST ACID-PHOSPHATASE

被引：12

作者：

MRSA, V ^{[1
]}

BARBARIC, S ^{[1
]}

RIES, B ^{[1
]}

MILDNER, P ^{[1
]}

机构：

[1] FAC FOOD TECHNOL & BIOTECHNOL ZAGREB, BIOCHEM LAB, PIEROTTIJEVA 6, YU-41000 ZAGREB, YUGOSLAVIA

来源：

FEBS LETTERS | 1987年 / 217卷 / 02期

关键词：

D O I：

10.1016/0014-5793(87)80658-0

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：174 / 179

页数：6

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