LOCALIZATION OF SMALL HEAT-SHOCK PROTEINS TO THE HIGHER-PLANT ENDOMEMBRANE SYSTEM

被引:87
作者
HELM, KW
LAFAYETTE, PR
NAGAO, RT
KEY, JL
VIERLING, E
机构
[1] UNIV GEORGIA,DEPT BIOCHEM,ATHENS,GA 30602
[2] UNIV GEORGIA,DEPT BOT,ATHENS,GA 30602
关键词
D O I
10.1128/MCB.13.1.238
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Three related gene families of low-molecular-weight (LMW) heat shock proteins (HSPs) have been characterized in plants. We describe a fourth LMW HSP family, represented by PsHSP22.7 from Pisum sativum and GmHSP22.0 from Glycine mar, and demonstrate that this family of proteins is endomembrane localized. PsHSP22.7 and GmHSP22.0 are 76.7% identical at the amino acid level. Both proteins have amino-terminal signal peptides and carboxyl-terminal sequences characteristic of endoplasmic reticulum (ER) retention signals. The two proteins closely resemble class I cytoplasmic LMW HSPs, suggesting that they evolved from the cytoplasmic proteins through the addition of the signal peptide and ER retention motif. The endomembrane localization of these proteins was confirmed by cell fractionation. The polypeptide product of PsHSP22.7 mRNA was processed to a smaller-M(r) form by canine pancreatic microsomes; in vivo, GmHSP22.0 polysomal mRNA was found to be predominantly membrane bound. In vitro-processed PsHSP22.7 corresponded in mass and pl to one of two proteins detected in ER fractions from heat-stressed plants by using anti-PsHSP22.7 antibodies. Like other LMW HSPs, PsHSP22.7 was observed in higher-molecular-weight structures with apparent masses of between 80 and 240 kDa. The results reported here indicate that members of this new class of LMW HSPs are most likely resident ER proteins and may be similar in function to related LMW HSPs in the cytoplasm. Along with the HSP90 and HSP70 classes of HSPs, this is the third category of HSPs localized to the ER.
引用
收藏
页码:238 / 247
页数:10
相关论文
共 51 条
[1]  
ABE S, 1985, PLANT CELL PHYSIOL, V26, P1499
[2]   MOLECULAR-WEIGHT ESTIMATIONS OF PROTEINS BY ELECTROPHORESIS IN POLYACRYLAMIDE GELS OF GRADED POROSITY [J].
ANDERSSON, LO ;
BORG, H ;
MIKAELSSON, M .
FEBS LETTERS, 1972, 20 (02) :199-+
[3]  
ANDRES DA, 1990, J BIOL CHEM, V265, P5952
[4]  
ARRIGO AP, 1987, J BIOL CHEM, V262, P15359
[5]  
BAULCOMBE DC, 1980, J BIOL CHEM, V255, P8907
[6]   CHARACTERIZATION, ENZYMATIC AND LECTIN PROPERTIES OF ISOLATED MEMBRANES FROM PHASEOLUS-AUREUS [J].
BOWLES, DJ ;
KAUSS, H .
BIOCHIMICA ET BIOPHYSICA ACTA, 1976, 443 (03) :360-374
[7]  
BRISKIN DP, 1987, METHOD ENZYMOL, V148, P542
[8]   ACCUMULATION, STABILITY, AND LOCALIZATION OF A MAJOR CHLOROPLAST HEAT-SHOCK PROTEIN [J].
CHEN, Q ;
LAUZON, LM ;
DEROCHER, AE ;
VIERLING, E .
JOURNAL OF CELL BIOLOGY, 1990, 110 (06) :1873-1883
[9]   ANALYSIS OF CONSERVED DOMAINS IDENTIFIES A UNIQUE STRUCTURAL FEATURE OF A CHLOROPLAST HEAT-SHOCK PROTEIN [J].
CHEN, Q ;
VIERLING, E .
MOLECULAR & GENERAL GENETICS, 1991, 226 (03) :425-431
[10]  
Chen Q., UNPUB