NUTRITIONAL FEATURES OF BACTEROIDES-FRAGILIS SUBSP FRAGILIS

被引：186

作者：

VAREL, VH

BRYANT, MP

机构：

[1] UNIV ILLINOIS,DEPT DAIRY SCI,URBANA,IL 61801

[2] UNIV ILLINOIS,DEPT MICROBIOL,URBANA,IL

来源：

APPLIED MICROBIOLOGY | 1974年 / 28卷 / 02期

关键词：

D O I：

10.1128/AEM.28.2.251-257.1974

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

收藏

页码：251 / 257

页数：7

相关论文

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