DISTRIBUTION OF TOBACCO CONSTITUENTS IN TOBACCO LEAF TISSUE .1. TOBACCO-SPECIFIC NITROSAMINES, NITRATE, NITRITE, AND ALKALOIDS

被引:35
作者
BURTON, HR
DYE, NK
BUSH, LP
机构
[1] Department of Agronomy, University of Kentucky, Lexington
关键词
D O I
10.1021/jf00018a028
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
Leaves from a dark air-cured tobacco variety (Ky 171) were divided into 41 defined leaf segments. All samples were analyzed for nitrate nitrogen, nitrite nitrogen, nicotine, myosmine, nornicotine, anabasine, anatabine, N'-nitrosonornicotine (NNN), N'-nitrosoanatabine (NAT), and 4-(methylnitrosamino)-1-(3-pyridyl)-1-butanone (NNK). Nitrite concentration was highest at the base of the leaf and decreased toward the tip of the leaf. Concentration of alkaloids was lowest at the base and tip of the leaf and greatest at the periphery of the leaf and decreased toward the tip of the leaf. Individual nitrosamines were lowest at the tip and the periphery of the leaf. Midvein contained lowest concentrations of NNN, NNK, and NAT at two-thirds length of the leaf and was highest at the base of the leaf. There appeared to be a better relationship between nitrite nitrogen and tobacco-specific nitrosamines than there was with alkaloid content in the leaf.
引用
收藏
页码:1050 / 1055
页数:6
相关论文
共 16 条
[1]  
ANDREADIS TD, 1939, UNTERS LEBENSM, V77, P262
[2]   ROLE OF TOBACCO STEMS IN THE FORMATION OF N-NITROSAMINES IN TOBACCO AND CIGARETTE MAINSTREAM AND SIDESTREAM SMOKE [J].
BRUNNEMANN, KD ;
MASARYK, J ;
HOFFMANN, D .
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1983, 31 (06) :1221-1224
[3]   CHANGES IN CHEMICAL-COMPOSITION OF BURLEY TOBACCO DURING SENESCENCE AND CURING .2. ACYLATED PYRIDINE ALKALOIDS [J].
BURTON, HR ;
ANDERSEN, RA ;
FLEMING, PD ;
WALTON, LR .
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1988, 36 (03) :579-584
[4]   INFLUENCE OF TEMPERATURE AND HUMIDITY ON THE ACCUMULATION OF TOBACCO-SPECIFIC NITROSAMINES IN STORED BURLEY TOBACCO [J].
BURTON, HR ;
BUSH, LP ;
DJORDJEVIC, MV .
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1989, 37 (05) :1372-1377
[5]   CHANGES IN CHEMICAL-COMPOSITION OF BURLEY TOBACCO DURING SENESCENCE AND CURING .3. TOBACCO-SPECIFIC NITROSAMINES [J].
BURTON, HR ;
CHILDS, GH ;
ANDERSEN, RA ;
FLEMING, PD .
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1989, 37 (02) :426-430
[6]  
BURTON HR, 1990, CORESTA S KALITHEA
[7]  
Burton HR, 1983, RECENT ADV TOB SCI, V9, P91
[8]  
CHAMBERLAIN WJ, 1986, 40TH TOB CHEM RES C
[9]   IMPROVED METHOD FOR THE QUANTIFICATION OF NITRITE IN PLANT MATERIALS [J].
CRUTCHFIELD, J ;
BURTON, HR .
ANALYTICAL LETTERS, 1989, 22 (03) :555-571
[10]  
DJORDJEVIC M, 1985, 39TH TOB CHEM RES C