A NOTE ON A METHOD OF OVERCOMING EFFECT OF UDDER DISEASE OR INJURY IN EXPERIMENTS INVOLVING MILK YIELD AND COMPOSITION

被引：11

作者：

WAITE, R

机构：

来源：

JOURNAL OF DAIRY RESEARCH | 1961年 / 28卷 / 01期

关键词：

D O I：

10.1017/S0022029900010633

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：75 / &

共 6 条

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CASTLE, ME ;

DRYSDALE, AD ;

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[3] THE EFFECT OF BACTERIAL INFECTION ON THE MILK YIELD OF THE INDIVIDUAL QUARTERS OF THE COWS UDDER [J].

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DODD, FH ;

LEE, JM ;

NEAVE, FK .

JOURNAL OF DAIRY RESEARCH, 1950, 17 (02) :128-158

[4] WINTER FEEDING OF DAIRY COWS .4. THE INFLUENCE OF 4 LEVELS OF CONCENTRATE FEEDING IN ADDITION TO A BASAL RATION OF GRASS PRODUCTS ON THE PRODUCTION OBTAINED FROM MILKING COWS [J].

HOLMES, W ;

REID, D ;

MACLUSKY, DS ;

WAITE, R ;

WATSON, JN .

JOURNAL OF DAIRY RESEARCH, 1957, 24 (01) :1-10

[5] WINTER FEEDING OF DAIRY COWS .1. THE INFLUENCE OF LEVEL AND SOURCE OF PROTEIN AND OF THE LEVEL OF ENERGY IN THE FEED ON MILK YIELD AND COMPOSITION [J].

HOLMES, W ;

WAITE, R ;

MACLUSKY, DS ;

WATSON, JN .

JOURNAL OF DAIRY RESEARCH, 1956, 23 (01) :1-12

[6]

van RENSBURG S. W. J., 1947, ONDERSTEPOORT JOUR VET SCI AND ANIMAL INDUST, V22, P91

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