CLOSTRIDIUM-BOTULINUM IN SCOTTISH FISH FARMS AND FARMED TROUT

被引：17

作者：

BURNS, GF ^{[1
]}

WILLIAMS, H ^{[1
]}

机构：

[1] HIGHLAND HLTH BOARD,MICROBIOL LAB,INVERNESS,SCOTLAND

来源：

关键词：

D O I：

10.1017/S0022172400046647

中图分类号：

R1 [预防医学、卫生学];

学科分类号：

1004 ; 120402 ;

摘要：

引用

页码：1 / 6

页数：6

共 18 条

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[3] CANN DC, 1966, 5 P INT S FOOD MICR
[4] CANN DC, 1967, B INT I REFRIGERATIO, V47, P246
[5] DOLMAN C. E., 1957, CANADIAN JOUR PUBL HEALTH, V48, P187
[6] ACTIVATION OF CLOSTRIDIUM-BOTULINUM TYPE-E TOXIN BY TRYPSIN
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[7] CLOSTRIDIUM BOTULINUM IN SWEDEN AND ADJACENT WATERS
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[J]. JOURNAL OF APPLIED BACTERIOLOGY, 1963, 26 (01): : 43 - &
[8] KAUTTER D, 1966, 5 P INT S FOOD MICR
[9] CORRELATION OF TOXIC AND NON-TOXIC STRAINS OF CLOSTRIDIUM-BOTULINUM BY DNA COMPOSITION AND HOMOLOGY
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RIEMANN, H
[J]. JOURNAL OF GENERAL MICROBIOLOGY, 1970, 60 : 117 - &
[10] THE DISTRIBUTION OF BACILLUS BOTULINUS IN SCOTTISH SOILS.
Leighton, Gerald
Buxton, J. Basil
[J]. JOURNAL OF HYGIENE, 1928, 28 (01): : 79 - 82