THE EFFECT OF DIETARY ASCORBIC-ACID SUPPLEMENTATION ON HATCHABILITY, SURVIVAL RATE AND FRY PERFORMANCE IN OREOCHROMIS-MOSSAMBICUS (PETERS)

被引：69

作者：

SOLIMAN, AK ^{[1
]}

JAUNCEY, K ^{[1
]}

ROBERTS, RJ ^{[1
]}

机构：

[1] UNIV STIRLING,INST AQUACULTURE,STIRLING FK9 4LA,SCOTLAND

来源：

关键词：

D O I：

10.1016/0044-8486(86)90004-9

中图分类号：

S9 [水产、渔业];

学科分类号：

0908 ;

摘要：

引用

页码：197 / 208

页数：12

共 43 条

[1]

ABDO M S, 1971, Journal of the Faculty of Medicine Baghdad, V13, P18

BACKSTROM, S .

[3]

BALARIN JD, 1979, TILAPIA GUIDE THEIR, P45

[4]

BANERJEE S, 1977, Indian Journal of Physiology and Pharmacology, V21, P85

BANERJEE, S ;

DIVAKARAN, ER .

AMERICAN JOURNAL OF PHYSIOLOGY, 1958, 195 (02) :291-294

[6]

BANERJEE S, 1952, J BIOL CHEM, V195, P271

[7]

BANERJEE S, 1943, ANN BIOCH EXP MED, P165

[8]

BHADURI JN, 1960, INDIAN J MED RES, V48, P203

[9]

BLANCO O, 1980, REV BIOL TROP, V28, P91

[10]

CARDINALE GJ, 1974, ADV ENZYMOL RAMB, V41, P245