FACTORS AFFECTING ENTERO-TOXIN PRODUCTION BY THERMONUCLEASE POSITIVE STREPTOCOCCUS-FAECIUM IF-100 ISOLATED FROM AN INFANT FOOD

被引：6

作者：

BATISH, VK

CHANDER, H

RANGANATHAN, B

机构：

来源：

关键词：

D O I：

10.1111/j.1365-2621.1985.tb10520.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：1513 / &

共 24 条

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CHANDER, H
RANGANATHAN, B
[J]. JOURNAL OF FOOD PROTECTION, 1982, 45 (04) : 348 - 352
[4] BATISH VK, 1984, NEW ZEAL J DAIRY SCI, V19, P133
[5] BATISH VK, 1984, NZ J DAIRY SCI TECHN, V19, P89
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[7] Buchanan R.E., 1975, BERGEYS MANUAL DETER, V8th
[8] ENTEROCOCCI IN DIARRHEA OF NEONATES
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[J]. TRANSACTIONS OF THE ROYAL SOCIETY OF TROPICAL MEDICINE AND HYGIENE, 1972, 66 (02) : 359 - &
[9] IDENTIFICATION OF ENTEROTOXIGENIC ESCHERICHIA-COLI AND SERUM ANTITOXIN ACTIVITY BY VASCULAR-PERMEABILITY FACTOR ASSAY
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EVANS, DJ
GORBACH, SL
[J]. INFECTION AND IMMUNITY, 1973, 8 (05) : 731 - 735
[10] FINKELSTEIN RA, 1966, A J IMMUNOL, V96, P460