PREFERENCES FOR TASTES PAIRED WITH RECOVERY FROM THIAMINE-DEFICIENCY IN RATS - APPETITIVE CONDITIONING OR LEARNED SAFETY

被引：45

作者：

ZAHORIK, DM

PIES, RW

MAIER, SF

机构：

[1] UNIV COLORADO,BOULDER,CO

[2] CORNELL UNIV,DEPT PSYCHOL,URIS HALL,ITHACA,NY 14850

来源：

JOURNAL OF COMPARATIVE AND PHYSIOLOGICAL PSYCHOLOGY | 1974年 / 87卷 / 06期

关键词：

D O I：

10.1037/h0037585

中图分类号：

B84 [心理学];

学科分类号：

04 ; 0402 ;

摘要：

引用

页码：1083 / 1091

页数：9

共 16 条

[1]

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[2]

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[5]

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[7] LEARNED-SAFETY AS A MECHANISM IN LONG-DELAY TASTE-AVERSION LEARNING IN RATS [J].

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[8] RELATIVE NOVELTY OF SOLID AND LIQUID DIET DURING THIAMINE DEFICIENCY DETERMINES DEVELOPMENT OF THIAMINE-SPECIFIC HUNGER [J].

MAIER, SF ;

ZAHORIK, DM ;

ALBIN, RW .

JOURNAL OF COMPARATIVE AND PHYSIOLOGICAL PSYCHOLOGY, 1971, 74 (02) :254-&

[9]

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[10] ASSOCIATION OF ILLNESS WITH PRIOR INGESTION OF NOVEL FOODS [J].

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SCIENCE, 1967, 155 (3759) :219-&

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