EFFECTS OF SOW NUTRITION IN LATE GESTATION ON BODY-COMPOSITION AND SURVIVAL OF NEONATAL PIG

被引：33

作者：

OKAI, DB ^{[1
]}

AHERNE, FX ^{[1
]}

HARDIN, RT ^{[1
]}

机构：

[1] UNIV ALBERTA,DEPT ANIM SCI,EDMONTON T6G 2E3,ALBERTA,CANADA

来源：

CANADIAN JOURNAL OF ANIMAL SCIENCE | 1977年 / 57卷 / 03期

关键词：

D O I：

10.4141/cjas77-056

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：439 / 448

页数：10

共 33 条

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[2]

[Anonymous], 1970, OFFICIAL METHODS ANA

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[5]

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[7] BLOOD AND TISSUE TRAITS IN PIGS AT BIRTH AND AT 3 WEEKS FROM GILTS FED LOW OR HIGH-ENERGY DIETS DURING GESTATION [J].

BUITRAGO, JA ;

WALKER, EF ;

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[9] BODY-COMPOSITION AND GLYCOGEN RESERVES IN NEONATAL PIG DURING 1ST 96 HOURS POSTPARTUM [J].

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CANADIAN JOURNAL OF ANIMAL SCIENCE, 1977, 57 (01) :141-150

[10] EFFECT OF LEVEL OF FEED INTAKE IN PREGNANCY AND IN LACTATION UPON PRODUCTIVITY OF SOWS [J].

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