EFFECTS OF DIFFERENTIAL SOLID-LIQUID REMOVAL RATES ON FERMENTATION PARAMETERS IN CONTINUOUS CULTURES OF RUMEN CONTENTS

被引：30

作者：

HOOVER, WH ^{[1
]}

KNOWLTON, PH ^{[1
]}

STERN, MD ^{[1
]}

SNIFFEN, CJ ^{[1
]}

机构：

[1] UNIV MAINE,ORONO,ME 04473

来源：

JOURNAL OF ANIMAL SCIENCE | 1976年 / 43卷 / 02期

关键词：

D O I：

10.2527/jas1976.432535x

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

收藏

页码：535 / 542

页数：8

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