THE CHEMISTRY OF COLOMBIAN MYRISTICACEAE .11. IRYANTHERINS, LIGNOFLAVONOIDS OF NOVEL STRUCTURAL TYPES FROM THE MYRISTICACEAE

被引:32
作者
CONSERVA, LM
YOSHIDA, M
GOTTLIEB, OR
MARTINEZ, JC
GOTTLIEB, HE
机构
[1] BAR ILAN UNIV, DEPT CHEM, RAMAT GAN, ISRAEL
[2] UNIV NACL COLOMBIA, DEPT QUIM, SANTA FE DE BOGOTA, COLOMBIA
关键词
dihydrochalcones; I; paraensis; ulei; Iryanthera laevis; iryantherins; phenol cinnamylation; lignoflavonoids; Myristicaceae;
D O I
10.1016/0031-9422(90)85358-M
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Iryanthera laevis, I. ulei and I. paraensis contain a series of novel lignoflavonoids the formation of which can be rationalized by the cinnamylation of the phloroglucinol type A-ring of a dihydrochalcone. The lignoid attachments of the flavonoid moieties consist of an arylvinylmethyl group in iryantherin-A, of 1,4-diaryl-2,3-dimethyl-n-butyl groups in iryantherins B and C and of 3-aryl-2-cinnamyl-n-propyl groups in iryantherins D and E. The construction of iryantherin-F requires oxidative addition of the vinyl unit of an iryantherin-A type compound to the A-ring of a second dihydrochalcone moiety. © 1990.
引用
收藏
页码:3911 / 3918
页数:8
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