ELASTICITIES OF DEMAND FOR FOOD - ANALYSIS USING NON-ADDITIVE UTILITY FUNCTIONS ALLOWING FOR HABIT FORMATION

被引：43

作者：

MANSER, ME ^{[1
]}

机构：

[1] SUNY BUFFALO,BUFFALO,NY 14214

来源：

关键词：

D O I：

10.2307/1056349

中图分类号：

F [经济];

学科分类号：

02 ;

摘要：

引用

页码：879 / 891

页数：13

共 33 条

[1] BENUS J, TO BE PUBLISHED
[2] BLACKORBY C, ANN ECONOMIC SOCIAL, V4, P23
[3] BLACKORBY C, 7417 U CAL DEP EC DI
[4] S-BRANCH UTILITY TREE - GENERALIZATION OF LINEAR EXPENDITURE SYSTEM
BROWN, M
HEIEN, D
[J]. ECONOMETRICA, 1972, 40 (04) : 737 - 747
[5] CHRISTENSEN L, 1975, AM EC REV JUN, P367
[6] CHRISTENSEN LR, 1975, BUSINESS EC, P58
[7] CHRISTENSEN LR, TO BE PUBLISHED
[8] CRAWFORD TL, 1974, MARKETING TRANSPORTA
[9] DEATON A, 1974, ECONOMIC J, V84
[10] DIEWERT WE, 1969, 6932 U BRIT COL REP