A MODIFIED STARCH FOR USE IN AMYLASE ASSAYS

[1] AMYLASES, ALPHA AND BETA [J]. METHODS IN ENZYMOLOGY, 1955, 1 : 149 - 158

[2] BERNFELD P, 1962, COMPARATIVE BIOCHEMI, V3

[3] CRYSTALLINE PANCREATIC AMYLASE .2. IMPROVED METHOD FOR ITS PREPARATION FROM HOG PANCREAS GLANDS AND ADDITIONAL STUDIES OF ITS PROPERTIES [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1952, 74 (16) : 4033 - 4035

[4] COLOWICK SP, 1955, METHODS ENZYMOLOG ED, V1, P149

[5] DETERMINATION OF REDUCING SUGAR WITH IMPROVED PRECISION [J]. ANALYTICAL BIOCHEMISTRY, 1965, 13 (03) : 367 - &

[6] Fischer EH, 1961, BIOCHEM PREP, V8, P27

[7] FLORKIN M, 1962, COMPARATIVE BIOCH ED, V3

[8] Hoffman WS, 1937, J BIOL CHEM, V120, P51

[9] AMINO TERMINAL AMINO ACIDS OF HOG PANCREATIC AMYLASE AND THEIR RELATIONSHIP TO ITS ENZYMIC ACTIVITY [J]. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1965, 110 (02) : 303 - +

[10] Nelson N, 1944, J BIOL CHEM, V153, P375

[1] AMYLASES, ALPHA AND BETA [J]. METHODS IN ENZYMOLOGY, 1955, 1 : 149 - 158

[2] BERNFELD P, 1962, COMPARATIVE BIOCHEMI, V3

[3] CRYSTALLINE PANCREATIC AMYLASE .2. IMPROVED METHOD FOR ITS PREPARATION FROM HOG PANCREAS GLANDS AND ADDITIONAL STUDIES OF ITS PROPERTIES [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1952, 74 (16) : 4033 - 4035

[4] COLOWICK SP, 1955, METHODS ENZYMOLOG ED, V1, P149

[5] DETERMINATION OF REDUCING SUGAR WITH IMPROVED PRECISION [J]. ANALYTICAL BIOCHEMISTRY, 1965, 13 (03) : 367 - &

[6] Fischer EH, 1961, BIOCHEM PREP, V8, P27

[7] FLORKIN M, 1962, COMPARATIVE BIOCH ED, V3

[8] Hoffman WS, 1937, J BIOL CHEM, V120, P51

[9] AMINO TERMINAL AMINO ACIDS OF HOG PANCREATIC AMYLASE AND THEIR RELATIONSHIP TO ITS ENZYMIC ACTIVITY [J]. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1965, 110 (02) : 303 - +

[10] Nelson N, 1944, J BIOL CHEM, V153, P375