CHARACTERISTICS OF LACTOBACILLI ISOLATED FROM RADURIZED MEAT

[1] Bergmeyer H.U., 1965, METHODS ENZYMATIC AN

[2] Buchanan R. E., 1974, BERGEYS MANUAL SYSTE, V8th, DOI DOI 10.1007/978-0-387-21609-6

[3] NOTATIN - AN ANTI-BACTERIAL GLUCOSE-AERODEHYDROGENASE FROM PENICILLIUM-NOTATUM WESTLING AND PENICILLIUM-RESTICULOSUM SP-NOV [J]. BIOCHEMICAL JOURNAL, 1945, 39 (01) : 24 - 36

[4] DE MAN J. C., 1960, JOUR APPL BACT, V23, P130, DOI 10.1111/j.1365-2672.1960.tb00188.x

[5] ANTIBIOSIS AMONG LACTOBACILLI [J]. NATURE, 1961, 192 (480) : 340 - &

[6] DUBOIS G, 1979, J FOOD SCI, V44, P1649, DOI 10.1111/j.1365-2621.1979.tb09108.x

[7] TYPING OF PSEUDOMONAS PYOCYANEA BY PYOCINE PRODUCTION [J]. JOURNAL OF PATHOLOGY AND BACTERIOLOGY, 1966, 91 (02): : 339 - +

[8] HARPER JJ, 1979, INT J SYST BACTERIOL, V29, P56, DOI 10.1099/00207713-29-1-56

[9] HARRIGAN WF, 1966, LABORATORY METHODS M

[10] CHARACTERISTICS OF LACTIC-ACID BACTERIA ISOLATED FROM VACUUM-PACKAGED BEEF [J]. JOURNAL OF APPLIED BACTERIOLOGY, 1982, 52 (01): : 31 - 37

[1] Bergmeyer H.U., 1965, METHODS ENZYMATIC AN

[2] Buchanan R. E., 1974, BERGEYS MANUAL SYSTE, V8th, DOI DOI 10.1007/978-0-387-21609-6

[3] NOTATIN - AN ANTI-BACTERIAL GLUCOSE-AERODEHYDROGENASE FROM PENICILLIUM-NOTATUM WESTLING AND PENICILLIUM-RESTICULOSUM SP-NOV [J]. BIOCHEMICAL JOURNAL, 1945, 39 (01) : 24 - 36

[4] DE MAN J. C., 1960, JOUR APPL BACT, V23, P130, DOI 10.1111/j.1365-2672.1960.tb00188.x

[5] ANTIBIOSIS AMONG LACTOBACILLI [J]. NATURE, 1961, 192 (480) : 340 - &

[6] DUBOIS G, 1979, J FOOD SCI, V44, P1649, DOI 10.1111/j.1365-2621.1979.tb09108.x

[7] TYPING OF PSEUDOMONAS PYOCYANEA BY PYOCINE PRODUCTION [J]. JOURNAL OF PATHOLOGY AND BACTERIOLOGY, 1966, 91 (02): : 339 - +

[8] HARPER JJ, 1979, INT J SYST BACTERIOL, V29, P56, DOI 10.1099/00207713-29-1-56

[9] HARRIGAN WF, 1966, LABORATORY METHODS M

[10] CHARACTERISTICS OF LACTIC-ACID BACTERIA ISOLATED FROM VACUUM-PACKAGED BEEF [J]. JOURNAL OF APPLIED BACTERIOLOGY, 1982, 52 (01): : 31 - 37