PROGRESSION AND SURFACE ULTRASTRUCTURE OF INVITRO CAUSED EROSIVE LESIONS IN HUMAN AND BOVINE ENAMEL

被引:93
作者
MEURMAN, JH [1 ]
FRANK, RM [1 ]
机构
[1] UNIV STRASBOURG 1,FAC CHIRURGIE DENT,F-67070 STRASBOURG,FRANCE
关键词
ACIDIC BEVERAGES; DENTAL ENAMEL; APRISMATIC AND PRISMATIC; EROSION; SCANNING ELECTRON MICROSCOPY;
D O I
10.1159/000261348
中图分类号
R78 [口腔科学];
学科分类号
1003 ;
摘要
Surface prismatic and aprismatic human enamel and unpolished or diamond-polished specimens of bovine enamel, with test and control surfaces on each studied block, were immersed in phosphoric acid containing cola beverage (pH 2.6) and citric or malic acid containing sports drinks (pH 2.8 and 3.4, respectively) for 15-180 min. The specimens were then prepared and studied in a JEOL 35C scanning electron microscope. In human aprismatic surface enamel an irregular type of dissolution was observed, with severely affected areas adjacent to less affected ones. Prismatic human and bovine specimens showed a characteristic dissolution where initial erosion after 15 min immersion was seen to affect specifically the prism sheath areas. Longer immersion caused dissolution of enamel prism cores followed by interprismatic areas. In bovine enamel malic acid affected least the surface ultrastructure when compared with citric and phosphoric acids after 15-30 min of immersion, but thereafter no difference was observed between the acids in causing erosion. Diamond-polished enamel was found more liable to erosion than non-polished enamel. Thus, the structure of enamel greatly modified the progression of in vitro caused erosion, in particular in human tooth specimens.
引用
收藏
页码:81 / 87
页数:7
相关论文
共 25 条
[1]  
Aeschbacher M, 1967, SSO Schweiz Monatsschr Zahnheilkd, V77, P58
[2]  
[Anonymous], LANCET, V2, P353
[3]   ENAMEL DEMINERALIZATION BY SNACK FOODS [J].
BIBBY, BG ;
MUNDORFF, SA .
JOURNAL OF DENTAL RESEARCH, 1975, 54 (03) :461-470
[4]   DIETARY EROSION OF ADULT DENTIN AND ENAMEL - PROTECTION WITH A FLUORIDE TOOTHPASTE [J].
DAVIS, WB ;
WINTER, PJ .
BRITISH DENTAL JOURNAL, 1977, 143 (04) :116-119
[5]   DENTAL EROSION OF NON-INDUSTRIAL ORIGIN - CLINICAL SURVEY AND CLASSIFICATION [J].
ECCLES, JD .
JOURNAL OF PROSTHETIC DENTISTRY, 1979, 42 (06) :649-653
[6]  
ECCLES JD, 1974, J DENT, V2, P143
[7]   RELATIVE RATES OF PROGRESS OF ARTIFICIAL CARIOUS LESIONS IN BOVINE, OVINE AND HUMAN-ENAMEL [J].
FEATHERSTONE, JDB ;
MELLBERG, JR .
CARIES RESEARCH, 1981, 15 (01) :109-114
[8]  
FRANK RM, 1989, REV MENS SUISSE ODON, V99, P521
[9]  
GRAF F, 1953, SSO Schweiz Monatsschr Zahnheilkd, V63, P3
[10]   LABORATORY STUDIES OF THE DENTAL PROPERTIES OF SOFT DRINKS [J].
GRENBY, TH ;
PHILLIPS, A ;
DESAI, T ;
MISTRY, M .
BRITISH JOURNAL OF NUTRITION, 1989, 62 (02) :451-464