PRELIMINARY INVESTIGATIONS OF CRYOPRESERVATION OF MILT OF ATLANTIC SALMON (SALMO-SALAR) AND ITS APPLICATION TO COMMERCIAL FARMING

被引：36

作者：

ALDERSON, R

MACNEIL, AJ

机构：

来源：

AQUACULTURE | 1984年 / 43卷 / 1-3期

关键词：

D O I：

10.1016/0044-8486(84)90036-X

中图分类号：

S9 [水产、渔业];

学科分类号：

0908 ;

摘要：

引用

页码：351 / 354

页数：4

共 8 条

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[4]

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[5] A REVIEW OF THE BIOLOGY, HANDLING AND STORAGE OF SALMONID SPERMATOZOA [J].

SCOTT, AP ;

BAYNES, SM .

JOURNAL OF FISH BIOLOGY, 1980, 17 (06) :707-739

[6] CRYOPRESERVATION OF RAINBOW-TROUT (SALMO-GAIRDNERI) SPERM .1. EFFECT OF THAWING SOLUTION, SPERM DENSITY AND INTERVAL BETWEEN THAWING AND INSEMINATION [J].

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HOLTZ, W .

AQUACULTURE, 1981, 22 (1-2) :97-104

[7]

Stoss J., 1982, Proceedings of the International Symposium on Reproductive Physiology of Fish, Wageningen, the Netherlands, 2-6 August 1982., P114

[8]

TRUSCOTT B, 1969, J FISH RES BOARD CAN, V26, P3245

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