COMPARISON OF STEVIA PLANTS GROWN FROM SEEDS, CUTTINGS AND STEM-TIP CULTURES FOR GROWTH AND SWEET DITERPENE GLUCOSIDES

被引：30

作者：

TAMURA, Y ^{[1
]}

NAKAMURA, S ^{[1
]}

FUKUI, H ^{[1
]}

TABATA, M ^{[1
]}

机构：

[1] KYOTO UNIV,FAC PHARMACEUT SCI,KYOTO 606,JAPAN

来源：

PLANT CELL REPORTS | 1984年 / 3卷 / 05期

关键词：

D O I：

10.1007/BF00270194

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

收藏

页码：180 / 182

页数：3

相关论文

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[1] STUDIES ON THE REACTION AND DETERMINATION OF STEVIOSIDES .2. DETERMINATIONS OF STEVIOSIDES BY DIRECT THIN-LAYER DENSITOMETRY AND OF INTENSITY OF SWEETNESS OF STEVIOSIDES [J].

IWAMURA, J ;

KINOSHITA, R ;

ISHIMA, T ;

KATAYAMA, O ;

MORITA, T ;

HIRAO, N .

JOURNAL OF THE AGRICULTURAL CHEMICAL SOCIETY OF JAPAN, 1982, 56 (02) :87-91

[2]

SUMIDA T, 1976, DATA STEVIA ITS UTIL, P82

[3]

TAMURA Y, 1984, PLANT CELL REPORTS