EFFECT OF PERCENTUAL WATER-CONTENT IN TISSUES AND LIQUIDS ON DIFFUSION-COEFFICIENTS OF O2, CO2, N2, AND H2

被引：75

作者：

VAUPEL, P ^{[1
]}

机构：

[1] UNIV MAINZ,PHYSIOL INST,SAAR STR 21,D-6500 MAINZ,FED REP GER

来源：

PFLUGERS ARCHIV-EUROPEAN JOURNAL OF PHYSIOLOGY | 1976年 / 361卷 / 02期

关键词：

D O I：

10.1007/BF00583467

中图分类号：

Q4 [生理学];

学科分类号：

071003 ;

摘要：

引用

页码：201 / 204

页数：4

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