ENERGY VALUE FOR AND INFLUENCE OF CITRUS PULP IN FINISHING DIETS FOR SWINE

被引：8

作者：

BAIRD, DM

ALLISON, JR

HEATON, EK

机构：

[1] UNIV GEORGIA,DEPT ANIM SCI,GEORGIA STN,EXPERIMENT,GA 30212

[2] UNIV GEORGIA,DEPT AGR ECON,GEORGIA STN,EXPERIMENT,GA 30212

[3] UNIV GEORGIA,DEPT FOOD SCI,GEORGIA STN,EXPERIMENT,GA 30212

来源：

JOURNAL OF ANIMAL SCIENCE | 1974年 / 38卷 / 03期

关键词：

D O I：

10.2527/jas1974.383545x

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：545 / 553

页数：9

共 20 条

[1]

ALLEN RS, 1919, 227 MD AGR EXP B

[2]

AMMERMAN CB, 1961, J ANIM SCI, V20, P398

[3]

[Anonymous], 1965, Official Methods of Analysis of the Association of Official Agricultural Chemists (AOAC), V10th

[4]

BAIRD DM, 1969, J ANIM SCI, V29, P129

[5] COMPARATIVE NUTRITIONAL-VALUE OF TRITICALE FOR SWINE [J].

CORNEJO, S ;

POTOCNJA.J ;

HOLMES, JHG ;

ROBINSON, DW .

JOURNAL OF ANIMAL SCIENCE, 1973, 36 (01) :87-89

[6]

Crampton EW, 1938, J NUTR, V15, P383

[7]

CUNHA TJ, 1950, S11 FLA AGR EXP STA

[8]

CUNHA TJ, 1950, S10 FLA AGR EXP STA

[9]

CUNNINGHAM H. M., 1962, CANADIAN JOUR ANIMAL SCI, V42, P167

[10] ENERGY VALUE OF VARIOUS FEEDS FOR YOUNG PIG [J].

DIGGS, BG ;

BECKER, DE ;

JENSEN, AH ;

NORTON, HW .

JOURNAL OF ANIMAL SCIENCE, 1965, 24 (02) :555-&

← 1 2 →