HEAT LOSS IN PENGUINS DURING IMMERSION AND COMPRESSION

被引：94

作者：

KOOYMAN, GL

GENTRY, RL

BERGMAN, WP

HAMMEL, HT

机构：

[1] SCRIPPS INST OCEANOG,PHYSIOL RES LAB,POB 1529,LA JOLLA,CA 92037

[2] UNIV CALIF,SANTA CRUZ,CA

[3] UNIV CALIF,MED SCH,SAN FRANCISCO,CA

来源：

COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-PHYSIOLOGY | 1976年 / 54卷 / 01期

关键词：

D O I：

10.1016/S0300-9629(76)80074-6

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：75 / 80

页数：6

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[9] FAT CONTENT, FATTY-ACID COMPOSITION AND ESTIMATES OF ENERGY METABOLISM OF ADELIE PENGUINS (PYGOSCELIS-ADELIAE) DURING EARLY BREEDING SEASON FAST [J].

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