EFFECTS OF COMMONLY CONSUMED VEGETABLES ON HEPATIC XENOBIOTIC-METABOLIZING ENZYMES IN THE MOUSE

被引：46

作者：

BRADFIELD, CA

CHANG, Y

BJELDANES, LF

机构：

来源：

FOOD AND CHEMICAL TOXICOLOGY | 1985年 / 23卷 / 10期

关键词：

D O I：

10.1016/0278-6915(85)90105-X

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：899 / 904

页数：6

共 46 条

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