CHANGES IN LEUCINE KINETICS DURING MEAL ABSORPTION - EFFECTS OF DIETARY LEUCINE AVAILABILITY

被引：67

作者：

NISSEN, S

HAYMOND, MW

机构：

[1] MAYO CLIN & MAYO FDN,DEPT PEDIAT,ENDOCRINE RES UNIT,ROCHESTER,MN 55905

[2] MAYO MED SCH,ROCHESTER,MN 55901

来源：

AMERICAN JOURNAL OF PHYSIOLOGY | 1986年 / 250卷 / 06期

关键词：

D O I：

10.1152/ajpendo.1986.250.6.E695

中图分类号：

Q4 [生理学];

学科分类号：

071003 ;

摘要：

引用

页码：E695 / E701

页数：7

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