EVALUATION OF FABA BEANS (VICIA-FABA) AS A PROTEIN-SUPPLEMENT FOR SWINE

被引：17

作者：

AHERNE, FX ^{[1
]}

LEWIS, AJ ^{[1
]}

HARDIN, RT ^{[1
]}

机构：

[1] UNIV ALBERTA, DEPT ANIM SCI, EDMONTON T6G 2E3, ALBERTA, CANADA

来源：

CANADIAN JOURNAL OF ANIMAL SCIENCE | 1977年 / 57卷 / 02期

关键词：

D O I：

10.4141/cjas77-040

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：321 / 328

页数：8

共 25 条

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[2]

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[4] TOTAL SULFUR-CONTAINING AMINO-ACIDS ISOLEUCINE AND TRYPTOPHAN REQUIREMENTS OF FINISHING PIG FOR MAXIMUM NITROGEN RETENTION [J].

BROWN, HW ;

HARMON, BG ;

JENSEN, AH .

JOURNAL OF ANIMAL SCIENCE, 1974, 38 (01) :59-63

[5] COMPARISON OF FABA BEANS (VICIA-FABA) WITH SOYBEAN-MEAL OR FIELD PEAS (PISUM-SATIVUM) AS PROTEIN SUPPLEMENTS IN BARLEY DIETS FOR GROWING-FINISHING PIGS [J].

CASTELL, AG .

CANADIAN JOURNAL OF ANIMAL SCIENCE, 1976, 56 (03) :425-432

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[8]

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[9]

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[10] EFFECT OF FABA BEANS (VICIA-FABA L) ON PERFORMANCE OF TURKEY POULTS AND BROILER CHICKS FROM 0-4 WEEKS OF AGE [J].

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CLANDININ, DR .

POULTRY SCIENCE, 1974, 53 (05) :1810-1816

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