ENZYMATIC DIGESTION OF GLIADIN - EFFECT OF RESULTANT PEPTIDES IN ADULT CELIAC DISEASE

被引：72

作者：

BRONSTEIN, HD

HAEFFNER, LJ

KOWLESSAR, OD

机构：

来源：

关键词：

D O I：

10.1016/0009-8981(66)90080-5

中图分类号：

R446 [实验室诊断]; R-33 [实验医学、医学实验];

学科分类号：

1001 ;

摘要：

引用

页码：141 / +

页数：1

共 31 条

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[2] WHEAT GLUTEN AND COELIAC DISEASE
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[3] COELIAC DISEASE - GASTRO-INTESTINAL STUDIES AND THE EFFECT OF DIETARY WHEAT FLOUR
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[4] AUTOMATIC METHOD FOR SEPARATION HYDROLYSIS + DETECTION OF PEPTIDES
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[6] Dicke W.K., 1950, THESIS U UTRECHT
[7] DETECTION OF PYRROLIDONE CARBOXYLIC ACID
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[8] FINLAYSON AJ, 1962, CAN J BIOCHEM PHYS, V40, P219
[9] COMPOSITIONS OF SOME PEPTIDES PRODUCED BY ENZYMIC HYDROLYSIS OF WHEAT GLIADIN
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