EFFECTS OF CHEMICAL-STRUCTURE AND EXPOSURE ON THE MICROBIAL-DEGRADATION OF POLYCYCLIC AROMATIC-HYDROCARBONS IN FRESH-WATER AND ESTUARINE ECOSYSTEMS

被引：141

作者：

HEITKAMP, MA ^{[1
]}

CERNIGLIA, CE ^{[1
]}

机构：

[1] US FDA, NATL CTR TOXICOL RES, JEFFERSON, AR 72079 USA

来源：

ENVIRONMENTAL TOXICOLOGY AND CHEMISTRY | 1987年 / 6卷 / 07期

关键词：

D O I：

10.1002/etc.5620060706

中图分类号：

X [环境科学、安全科学];

学科分类号：

08 ; 0830 ;

摘要：

引用

收藏

页码：535 / 546

页数：12

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