THE EFFECTS OF VARYING DIETARY-PROTEIN LEVEL ON THE GROWTH, FOOD CONVERSION, PROTEIN-UTILIZATION AND BODY-COMPOSITION OF JUVENILE TILAPIAS (SAROTHERODON-MOSSAMBICUS)

被引：349

作者：

JAUNCEY, K

机构：

来源：

AQUACULTURE | 1982年 / 27卷 / 01期

关键词：

D O I：

10.1016/0044-8486(82)90108-9

中图分类号：

S9 [水产、渔业];

学科分类号：

0908 ;

摘要：

引用

页码：43 / 54

页数：12

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