STRUCTURE OF A PEPTIDYL FACTOR, ALPHA SUBSTANCE-IA, INDUCING SEXUAL AGGLUTINABILITY IN SACCHAROMYCES-CEREVISIAE

被引：23

作者：

SAKURAI, A

TAMURA, S

YANAGISHIMA, N

SHIMODA, C

机构：

[1] INST PHYS & CHEM RES,WAKO,SAITAMA,JAPAN

[2] NAGOYA UNIV,DEPT BIOL,CHIKUSA KU,NAGOYA 464,JAPAN

[3] OSAKA UNIV,DEPT BIOL,SUMIYOSHI KU,OSAKA,JAPAN

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1977年 / 41卷 / 02期

关键词：

D O I：

10.1080/00021369.1977.10862504

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：395 / 398

页数：4

共 15 条

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AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1976, 40 (12) :2503-2504

[9] ISOLATION AND CHEMICAL CHARACTERIZATION OF PEPTIDYL FACTOR INDUCING SEXUAL AGGLUTINATION IN SACCHAROMYCES-CEREVICIAE [J].

SAKURAI, A ;

TAMURA, S ;

YANAGISHIMA, N ;

SHIMODA, C .

AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1976, 40 (01) :255-256

[10] ISOLATION OF A PEPTIDYL FACTOR, ALPHA SUBSTANCE-IA, INDUCING SEXUAL AGGLUTINABILITY IN SACCHAROMYCES-CEREVISIAE [J].

SAKURAI, A ;

TAMURA, S ;

YANAGISHIMA, N ;

SHIMODA, C .

AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1977, 41 (02) :389-393

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