DIET, NUTRITION, AND CANCER

被引：59

作者：

ALCANTARA, EN ^{[1
]}

SPECKMANN, EW ^{[1
]}

机构：

[1] NATL DAIRY COUNCIL, DIV NUTR RES, ROSEMONT, IL 60018 USA

来源：

AMERICAN JOURNAL OF CLINICAL NUTRITION | 1976年 / 29卷 / 09期

关键词：

D O I：

10.1093/ajcn/29.9.1035

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：1035 / 1047

页数：13

共 144 条

[1]

ACKERMAN LV, 1972, NUTR TODAY, V7, P2

[2]

ADDLEMAN W, 1972, NEW ENGL J MED, V287, P1047

[3]

Anspaugh L R, 1971, Prog At Med, V3, P63

[4] BACTERIA AND AETIOLOGY OF CANCER OF LARGE BOWEL [J].

ARIES, V ;

CROWTHER, JS ;

DRASAR, BS ;

HILL, MJ ;

WILLIAMS, RE .

GUT, 1969, 10 (05) :334-&

[5]

ASVALL JE, 1974, NEOPLASMA, V21, P131

[6]

Berg J W, 1972, Ann N Y Acad Sci, V199, P249, DOI 10.1111/j.1749-6632.1972.tb54342.x

[7] DIETARY HYPOTHESES AND DIET-RELATED RESEARCH IN ETIOLOGY OF COLON CANCER [J].

BERG, JW ;

HOWELL, MA ;

SILVERMAN, SJ .

HEALTH SERVICES REPORT, 1973, 88 (10) :915-924

[8]

BERG JW, 1972, 7TH NAT CANC C P PHI, P459

[9]

BJELKE E, 1974, LANCET, V1, P1116

[10] CONTROL OF CHOLESTEROL-SYNTHESIS [J].

BORTZ, WM .

METABOLISM-CLINICAL AND EXPERIMENTAL, 1973, 22 (12) :1507-1524

← 1 2 3 4 5 6 7 8 9 10 →