STABILIZATION OF LIPID BILAYER VESICLES BY SUCROSE DURING FREEZING

被引：205

作者：

STRAUSS, G

HAUSER, H

机构：

来源：

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA | 1986年 / 83卷 / 08期

关键词：

D O I：

10.1073/pnas.83.8.2422

中图分类号：

O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

引用

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页码：2422 / 2426

页数：5

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