INCIDENCE OF CLOSTRIDIUM-BOTULINUM IN CRABMEAT FROM BLUE-CRAB

被引：10

作者：

KAUTTER, DA

LILLY, T

LEBLANC, AJ

LYNT, RK

机构：

[1] DEPT HEW,FDA,DIV MICROBIOL,WASHINGTON,DC 20204

[2] FOOD & DRUG ADM,ATLANTA DIST,ATLANTA,GA 30309

来源：

APPLIED MICROBIOLOGY | 1974年 / 28卷 / 04期

关键词：

D O I：

10.1128/AEM.28.4.722-722.1974

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：722 / 722

页数：1

共 8 条

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[7] SURVEY OF US ATLANTIC COAST AND ESTUARIES FROM KEY LARGO TO STATEN ISLAND FOR PRESENCE OF CLOSTRIDIUM BOTULINUM [J].

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GARRETT, ES ;

REESE, GB .

APPLIED MICROBIOLOGY, 1967, 15 (04) :964-&

[8] CLOSTRIDIUM BOTULINUM TYPE F - ISOLATION FROM CRABS [J].

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