PROTECTION OF THE AMINO GROUP OF AMINO-SUGARS BY THE ACYLVINYL GROUP .1. GLYCOSIDE FORMATION BY THE FISCHER REACTION

被引：33

作者：

GOMEZSANCHEZ, A

MOYA, PB

BELLANATO, J

机构：

[1] CSIC,INST GRASA,SEVILLE,SPAIN

[2] CSIC,INST OPT,MADRID,SPAIN

来源：

关键词：

D O I：

10.1016/0008-6215(84)85008-9

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：101 / 116

页数：16

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