共 10 条
[1]
DELL PC, 1958, NEUROLOGICAL BASIS B, P187
[2]
FRUCHTGOTT E, 1960, J COMP PHYSIOL PSYCH, V53, P576
[3]
GOETZL FR, 1947, GASTROENTEROLOGY, V9, P444
[7]
THE RELATION OF ODOR, TASTE, AND FLICKER-FUSION THRESHOLDS TO FOOD INTAKE
[J].
JOURNAL OF COMPARATIVE AND PHYSIOLOGICAL PSYCHOLOGY,
1951, 44 (05)
:403-411