TASTE RESPONSES OF HUMAN CHORDA-TYMPANI NERVE

被引:40
作者
OAKLEY, B
机构
关键词
D O I
10.1093/chemse/10.4.469
中图分类号
B84 [心理学]; C [社会科学总论]; Q98 [人类学];
学科分类号
03 ; 0303 ; 030303 ; 04 ; 0402 ;
摘要
引用
收藏
页码:469 / 481
页数:13
相关论文
共 18 条
[1]   TASTE OF SODIUM CHLORIDE SOLUTIONS AFTER ADAPTATION TO SODIUM CHLORIDE - IMPLICATIONS FOR WATER TASTE [J].
BARTOSHUK, LM ;
PFAFFMANN, C ;
MCBURNEY, DH .
SCIENCE, 1964, 143 (360) :967-&
[2]   TASTE MIXTURES - IS MIXTURE SUPPRESSION RELATED TO COMPRESSION [J].
BARTOSHUK, LM .
PHYSIOLOGY & BEHAVIOR, 1975, 14 (05) :643-649
[3]  
BARTOSHUK LM, 1969, OLFACTION TASTE, V3, P436
[4]   RELATION BETWEEN NEURAL AND PERCEPTUAL INTENSITY - A COMPARATIVE STUDY ON THE NEURAL AND PSYCHOPHYSICAL RESPONSE TO TASTE STIMULI [J].
BORG, G ;
DIAMANT, H ;
STROM, L ;
ZOTTERMAN, Y .
JOURNAL OF PHYSIOLOGY-LONDON, 1967, 192 (01) :13-+
[5]   THE SWEETNESS-INDUCING EFFECT OF MIRACULIN - BEHAVIORAL AND NEUROPHYSIOLOGICAL EXPERIMENTS IN THE RHESUS-MONKEY MACACA-MULATTA [J].
BROUWER, JN ;
GLASER, D ;
AFSEGERSTAD, CH ;
HELLEKANT, G ;
NINOMIYA, Y ;
VANDERWEL, H .
JOURNAL OF PHYSIOLOGY-LONDON, 1983, 337 (APR) :221-240
[6]   A COMPARISON OF NEURAL AND PSYCHOPHYSICAL RESPONSES TO TASTE STIMULI IN MAN [J].
DIAMANT, H ;
OAKLEY, B ;
STROM, L ;
WELLS, C ;
ZOTTERMAN, Y .
ACTA PHYSIOLOGICA SCANDINAVICA, 1965, 64 (1-2) :67-+
[7]  
DIAMANT H, 1963, OLFACTION TASTE, P193, DOI DOI 10.1016/B978-1-4831-9834-7.50020-2
[8]  
DIAMANT H, 1972, OLFACTION TASTE, V4, P241
[9]   RATE THEORY OF GUSTATORY STIMULATION [J].
HECK, GL ;
ERICKSON, RP .
BEHAVIORAL BIOLOGY, 1973, 8 (06) :687-712
[10]   EFFECTS OF BINARY TASTE STIMULI ON THE NEURAL ACTIVITY OF THE HAMSTER CHORDA TYMPANI [J].
HYMAN, AM ;
FRANK, ME .
JOURNAL OF GENERAL PHYSIOLOGY, 1980, 76 (02) :125-142