ESTIMATION OF ALPHA-ACIDS AND BETA-ACIDS IN HOP EXTRACTS BY HPLC

被引:7
作者
BUCKEE, GK
BAKER, CD
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关键词
D O I
10.1002/j.2050-0416.1987.tb04537.x
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
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页码:468 / 471
页数:4
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